Prime Lunching.
SUNDAY - THURSDAY
Full menu also available. View à la carte menu.
At Fatcow we take pride in offering you the finest culinary experience. All of our beef is certified halal and sourced from trusted suppliers who adhere to the highest standards of quality.
COMPLIMENTARY BREAD
YOUR CHOICE OF…
BEETROOT TARTARE Smoked, miso tahini, blackcurrant gel, rice cracker
SEARED SCALLOPS Japanese Hokkaido scallops, artichoke, beef bacon, saltbush
FATCOW TARTARE Raw beef, mustard, cured egg, potato crisp
YOUR CHOICE OF…
220G RUMP MB7+, 300+ days grain-fed, Diamantina purebred Wagyu, Western Downs Region, QLD,
SALMON Olive oil Maltaise foam, chive oil
MUSHROOM RISOTTO Shimeji, chives
YOUR CHOICE OF…
LIME SORBET Coconut foam, lime sorbet, macerated berries
CHEESE Selection of the day
*T&C’s - Subject to availability. 12% Weekend surcharge. (20% on Public Holidays). Please advise wait staff of any dietary requirements or allergies. Needs are catered for to the best of our ability, but the decision to consume a meal is the responsibility of the diner. Nuts, seafood, shellfish, sesame seeds, wheat, flour, eggs, fungi & dairy products are all handled on these premises.